Making pizza is a fun .Here's a simple recipe:

Ingredients:

For the dough:

  • 2 cups all-purpose flour
  • 1 teaspoon yeast
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 cup warm water
  • 2 tablespoons vegetable oil

    • For the sauce:

  • 2 cups crushed tomatoes
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

    • Toppings:

  • Mozzarella cheese
  • Pepperoni, sausage, mushrooms, onions, bell peppers, etc.

    • How to Make:

  • Make the dough: Mix flour, yeast, salt, sugar, and warm water. Knead until smooth.
  • Let the dough rise for 1-2 hours.
  • Prepare the sauce: Cook onion and garlic, then add crushed tomatoes, oregano, salt, and pepper.
  • Assemble the pizza: Spread sauce, add toppings, and sprinkle mozzarella cheese.
  • Bake in a preheated oven at 425°F (220°C) for 15-20 minutes.

    • Tips:

  • Use quality ingredients for better flavor.
  • Experiment with unique toppings like suya chicken or plantain.
  • Consider using a pizza stone for crispy crust.

    • Some popular pizza twists:

  • Add spicy pepper sauce for an extra kick.
  • Use plantain or yam crust for a twist.
  • Top with grilled chicken or beef suya./li>

    Enjoy your delicious Nigerian pizza!